What we eat in the cold months
Thick porridge, bread and a soup that stays on the fire all day.
October 3, 2026 · 12 min
Ponies and the people who ride them
Newsletter
Village Notes
A free letter every Sunday from the village: what we cooked, what the weather did and what I filmed this week.
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Life in a round stone hut
One room, a thatched roof and a fire that keeps us warm.